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Great Classics
Paccheri allo scoglio*, with mussels, clams, shrimp, cuttlefish, baby octopus, tomato, garlic, and a little chili pepper (1.75) Gnocchi with gorgonzola, chanterelles, sausage, and walnuts (1.35) Combo with prawns and sea bass au gratin with bread and sautéed vegetables (1.35) Sesame-flavored tuna steak with grilled vegetables (2.75) Chicken strips timbale, coconut milk, curry, raisins, and basmati rice (gluten-free grain)
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